POSTED: 4/10/14

CHARLOTTE WINE & FOOD WEEKEND TICKETS NOW ON SALE

30+ events on sale now on the website http://www.charlottewineandfood.org http://www.charlottewineandfood.org=""> . You can learn how to become a patron WEEKEND FRIEND with priority check-in at events, concierge services, rebates and more on the website too. 

Tickets prices for events range from $35 to $375 each and will be available online only at http://www.charlottewineandfood.org http://www.charlottewineandfood.org=""> 

Charlotte Wine & Food Weekend will be celebrating its 25th Anniversary April 22 – 26 at events to be held all across the city.

Board Chair Doug Cohen is pleased to announce this new event at the Design Center of the Carolinas.



COOKING DEMONSTRATION WITH CHEF CHRIS HALL of Local Three Kitchen & Bar in Atlanta, hosted by culinary expert, cooking instructor and food writer Heidi Billotto will be held Thursday, April 24, 10:00am at the Sub-Zero/Wolf Showroom at

The Design Center
127 West Worthington Avenue
Suite 180

Chef Hall will walk guests through some of his favorite recipes in the beautiful demonstration kitchens of Sub-Zero/Wolf.

Tickets for this event are $95 and are limited. They can be purchased online athttps://cwfw.ejoinme.org/?tabid=513680

 

 

 

 

 

 

 

 

 

 

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